Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken soup rice with grated beef. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken soup rice with grated beef is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken soup rice with grated beef is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken soup rice with grated beef using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken soup rice with grated beef:
- Take 1 cup ramen soup (chicken soup)
- Make ready 3 tablespoon cooked grated beef (chimanja)
- Make ready 1 egg (cooked)
- Get 1/2 cup vegetable
- Make ready 2 cube knorr spice
- Get 1/3 cup chopped onions
- Prepare 1 teaspoon roasted sesame
- Prepare to taste Salt
- Get 1 cup rice (cooked)
Instructions to make Chicken soup rice with grated beef:
- Place a pot on a heat sauce and add the chicken soup
- Add the grated beef, knorr spice, onions and salt
- Stir and allow to boil for 4 minutes
- Add the vegetables and rice, stir and allow to boil for 2 minutes
- Food is ready, serve with egg and sesame as shown
So that’s going to wrap this up with this exceptional food chicken soup rice with grated beef recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
