Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken corn soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken corn soup is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chicken corn soup is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook chicken corn soup using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken corn soup:
- Take boiled n shredded Chicken
- Prepare Water
- Get Corns
- Prepare Salt to taste
- Make ready Water
- Take corn flour
- Take Black pepper to taste
- Get Vinegar
- Get Soya sauce
Instructions to make Chicken corn soup:
- In a pot add chicken stock and bring it to boil.
- Add chicken and corn and cook for 8-10 mins.
1. Add salt.Mix corn flour in water and add gradually. Cook until desired thickness. - Beat 2 egg and add while stirring continuously.
- Chicken corn soup is ready. - Serve with soy sauce, vinegar, salt & pepper, chili sauce as per taste.
So that’s going to wrap it up for this exceptional food chicken corn soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
