Coconut rice with chicken soup
Coconut rice with chicken soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, coconut rice with chicken soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Coconut rice with chicken soup is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Coconut rice with chicken soup is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have coconut rice with chicken soup using 26 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Coconut rice with chicken soup:
  1. Take Rice
  2. Prepare Coconut cream
  3. Get Chop Carrots
  4. Prepare Peas
  5. Prepare Chop Green beans
  6. Make ready Salt
  7. Take Soup
  8. Take Boil chicken
  9. Prepare Boil beef
  10. Make ready Chicken stock
  11. Make ready Tomatoes
  12. Take Pepper
  13. Take Scotch bonnet
  14. Take Onion
  15. Prepare Garlic
  16. Take Chop Carrots
  17. Make ready Peas
  18. Prepare Chop Green beans
  19. Make ready Chop Green pepper
  20. Get Chop Red pepper
  21. Take Soy sauce
  22. Take Corn flour
  23. Make ready Seasoning
  24. Take Spices
  25. Take Boil egg
  26. Make ready Veg oil
Instructions to make Coconut rice with chicken soup:
  1. Wash rice add to boiling water, when the rice is half done cook strain and wash
  2. Add coconut milk to boil then add your rice, carrots, peas, green beans, salt and stir, cover and allow to cook until rice is soft
  3. Wash and blend your tomatoes,pepper, Scotch bonnet, onion and garlic, pour in pot and boil till the water drain up
  4. Add in oil and chop onion fry then add in seasoning, spices, chicken, meat then keep in frying for 10mnts
  5. Add the chicken stock, veggies, soy sauce stir, dilute cornflour add in then cover for 5mnts then add in egg and slice onions cover and allow to simmer for 2mnts. Serve 😋 😋 😋

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