Roti
Roti

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, roti. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Roti is consumed in many countries worldwide. Its defining characteristic is that it is unleavened. Roti is a flat and unleavened bread made with wholemeal flour. Roti, on the other hand, feels like actual nourishment.

Roti is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Roti is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have roti using 4 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Roti:
  1. Get wheat flour
  2. Take salt
  3. Get water
  4. Get ghee
Instructions to make Roti:
  1. Take the wheat flour and salt in a bowl. Mix well.
  2. Add water to make a dough. Knead it well.
  3. Keep 10 mins in a closed container. Make small sized dough from it.
  4. Roll it in a round shape.
  5. Heat the tawa. Place the roti on the tawa.
  6. Cook it.Flip it.
  7. Now Place the roti on the direct gas oven. Flip it.
  8. Now the roti is ready to serve with potato curry, carrot haluya.

So that’s going to wrap this up with this exceptional food roti recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!