Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, plain roti. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Plain Roti is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Plain Roti is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have plain roti using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Plain Roti:
- Make ready Atta/ wheat flour
- Prepare sunflower oil
- Make ready Water for making dough
Steps to make Plain Roti:
- Take a large bowl,add 2 cups of Atta,1 teaspoon of oil.Mix them properly.
1. Now add water slowly and make a dough…Make small balls of the dough.
1. Now take a rolling base and pin.take one small balls and by using rolling pin make a flat circle..take a pan,heat the pan.
1. Now take the flat roti base and put it in the pan,cook one side and then another side. - Now hold the roti with a tong/chimta and keep the first side which was cooked, directly on fire. The roti will start to puff.Enjoy hot hot rotis…
So that is going to wrap this up for this special food plain roti recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
