Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, plain roti. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Plain roti is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Plain roti is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook plain roti using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Plain roti:
- Take atta
- Take salt for roti
- Take Water
Instructions to make Plain roti:
- At first I prepared the dough and leave it for sometimes in the meantime prepared sabji
1. Heat kadai with oil and add kalonji, two green chilli and potatoes, salt, turmeric powder and very little amount of sugar
1. Add two cups of water and greenpeas - Boil for 10 minutes, now heat a tawa and prepare roti one by one from the dough
1. Serve this simple and healthy sabji with your hot roti
So that is going to wrap it up for this exceptional food plain roti recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
