Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, ragi roti. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Ragi Roti is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Ragi Roti is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ragi roti using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ragi Roti:
- Take Ragi Flour
- Get Cumin Seeds
- Make ready Carom Seeds
- Get salt
- Get oil or ghee
- Make ready water
Instructions to make Ragi Roti:
- First take flour & add salt,cumin & carrom seeds in it.
- Now mix all ingredients & now add water slowly in it & make a dough of it.
- Then make equal size balls of dough & roll it gently with help of roller or manually & cook it on medium low flame from both sides by applying ghee on it.
- Serve it with curd & butter.It is ready.
So that is going to wrap this up for this exceptional food ragi roti recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
