Rava Roti
Rava Roti

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, rava roti. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Rava Roti is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Rava Roti is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have rava roti using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Rava Roti:
  1. Take semolina/ rava
  2. Get small chopped onion
  3. Make ready small chopped tomato
  4. Make ready Green chilli
  5. Prepare chopped curry leaves
  6. Take Salt
  7. Prepare chopped coriander leaves
  8. Prepare Oil
Steps to make Rava Roti:
  1. Take all ingredients in wide bowl. Rava RotiRava Roti1. Mix everything nicely by adding salt as per taste. Add little water and using your hand make a soft dough. Rava RotiRava RotiRava Roti1. Take some water in small bowl. Heat the tawa in medium flame and take small portion of dough in hand place it in the tawa. Then keep the flame in low.
  2. Dip your hand in bowl of water. Using this wet hand. Press the dough ball in roti shape. Add few drops oil in edge of the rava roti.
  3. Then cover lid and cook in medium flame till rava roti surface starts to dry out. Flip over.
  4. The cooked surface should be light golden brown.
  5. Serve hot rava roti with any curry, tomato ketchup or chutney.

So that’s going to wrap this up with this exceptional food rava roti recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!