Tandoori Roti
Tandoori Roti

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tandoori roti. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tandoori Roti is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Tandoori Roti is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have tandoori roti using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tandoori Roti:
  1. Get Maida/all-purpose flour
  2. Prepare Curd
  3. Take to taste Salt
  4. Prepare Baking Soda
  5. Take Baking powder
  6. Take Sugar
  7. Get Water
  8. Prepare Oil
  9. Get Butter
Steps to make Tandoori Roti:
  1. In a bowl mix all ingredients Maida, curd, salt, baking powder, baking soda, sugar and oil. Add water and knead smooth dough. Cover the dough and keep aside for minimum 30 min to 1 hour. Drizzle Oil on dough and knead for 2-3 min. Tandoori Roti1. Take small portion of dough. Dust and roll the dough ball, apply some oil and some flour. Bring all the edges together and pinch to seal edges. Roll the dough.
  2. After rolling the roti, spread water evenly all over the one side of roti.
  3. Place the roti, watered side in a hot cooker. Allow the roti to cook well on low to medium flame.
  4. Now carefully hold the tawa upside down on the flame. Rotate tawa for even roasting.
  5. Remove roti from cooker. Apply butter on top and serve hot. Enjoy this hot Tandoori Roti with rich curry dishes.
  6. Serve hot.

So that’s going to wrap it up for this exceptional food tandoori roti recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!