Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, chini wali roti. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chini wali roti is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Chini wali roti is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook chini wali roti using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chini wali roti:
- Take sugar
- Prepare Flour
- Prepare Ghee
Steps to make Chini wali roti:
- Take a dough. Roll it.
- Add sugar in it and seal properly.
- Roll it using rolling pin.
- Heat a tawa. Add roti on it. Crisp on both sides.
- Add ghee on it. After 1 min, flip off.
- Its ready.
So that is going to wrap this up for this special food chini wali roti recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
