Navratan(9flours) beetroot Roti
Navratan(9flours) beetroot Roti

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, navratan(9flours) beetroot roti. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Navratan(9flours) beetroot Roti is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Navratan(9flours) beetroot Roti is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook navratan(9flours) beetroot roti using 16 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Navratan(9flours) beetroot Roti:
  1. Take moong dal flour
  2. Take bajra flour
  3. Make ready ragi flour
  4. Get sattu
  5. Prepare rajgira flour
  6. Take whole wheat flour
  7. Take urad dal flour
  8. Take moringa powder
  9. Make ready Salt
  10. Prepare jeera powder
  11. Prepare dhania power
  12. Get tap oil or ghee
  13. Prepare Water
  14. Prepare rice flour
  15. Take maize flour
  16. Prepare beetroot puree
Instructions to make Navratan(9flours) beetroot Roti:
  1. Mix all flours and add spices.Now add beetroit puree and mix well with hands.
  2. Add little water n knead to a soft dough. Roll out thin roti and cook on hot tawa. Apply oil or ghee n serve yummy and super healthy Navratan beetroot Roti.

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