Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mini tacos!. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mini Tacos! is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Mini Tacos! is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook mini tacos! using 25 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mini Tacos!:
- Prepare Taco shells
- Take 1/2 cup flour
- Prepare 1/4 cup mealie meal
- Make ready Pinch salt
- Get 1 table spoon oil
- Take 1/4 cup water
- Take As needed Spray and Cook
- Make ready Chicken filling
- Take chicken, cubes
- Get To taste masala
- Get To taste mayonnaise
- Take To taste tomato sauce
- Take To taste chilli sauce
- Prepare 2 table spoons yoghurt
- Get Salsa
- Make ready 1 onion, grated
- Prepare 2 tomatoes, small cubes
- Prepare To taste green chilli, sliced
- Get 1 red, green and yellow peppers, small cubes
- Make ready To taste dhania, chopped
- Prepare To taste salt
- Prepare To taste pepper
- Take To taste lemon pepper
- Take As needed cheese, grated
- Make ready cucumber, cubed
Steps to make Mini Tacos!:
- TACO SHELLS: Rub together flour, mealie meal, salt and oil. Add water to form the dough, adding a little more if required. Form into 24 balls. Roll into small rotis, using little flour to avoid sticking. Poke with a fork. Spray with Spray and Cook the back of a muffin pan and place rolled rotis in the middle to shape taco shells
- Bake for +-10mins and than grill to the desired colour (u can skip the grilling if you would like it to be like a soft puri taco)
- Chicken filling - I cooked my chicken cubes in normal masala. When done I added in some sauces (mayo, tomato sauce and a chilli sauce is ideal) and yoghurt
- Salsa: In pot braise onion, tomatoes, green chilli, red, green and yellow peppers, dhania. Season with salt, pepper and lemon pepper. You can also keep it raw.
- I then assembled it as follows: - Taco shell - Salsa - Saucy chicken filling - Cubed cucumbers - Cheese
So that’s going to wrap this up for this special food mini tacos! recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
