Veg frankie
Veg frankie

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, veg frankie. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Veg frankie is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Veg frankie is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook veg frankie using 36 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Veg frankie:
  1. Get dough
  2. Prepare maida
  3. Get wheat flour
  4. Prepare oil
  5. Make ready Water
  6. Get frankie masala
  7. Make ready chilli vinegar
  8. Make ready vinegar
  9. Make ready fresh red and green chilli
  10. Get Salt
  11. Make ready sugar
  12. Prepare filling-
  13. Prepare oil
  14. Take garlic paste
  15. Make ready ginger chopped
  16. Prepare fresh green chillies chopped
  17. Take coriander powder
  18. Get degi red chilli powder
  19. Make ready asafoetida
  20. Take tomato ketchup
  21. Take fresh tomato puree
  22. Get boiled and mashed potatoes
  23. Take frankie masala
  24. Prepare coriander leaves
  25. Prepare assembling-
  26. Get butter
  27. Make ready oil
  28. Make ready cooked roti
  29. Prepare Potato mixture
  30. Get chopped onion with coriander leaves
  31. Take chilli vinegar
  32. Get frankie masala
  33. Take cheese
  34. Make ready frankie sauce
  35. Make ready schezwan sauce
  36. Prepare ketchup
Steps to make Veg frankie:
  1. For dough - In a bowl add Maida, wheat flour, water, oil and form a semi soft dough. Then knead the dough properly and then keep aside for half an hour.
  2. Now cook the roti halfway.
  3. For Frankie masala - (see recipe)
  4. For frankie sauce - Mix ketchup and shezwan sauce properly and keep aside.
  5. For chilli vinegar - In a bowl add chopped green and Red Chillies, salt vinegar and sugar and mix it properly and keep aside for further use
  6. For filling - In a pan heat oil and add garlic paste, chopped Ginger, green chilli and saute it for a minute.
  7. Now add coriander powder, Degi red Chilli powder, asafoetida saute for half a minute.
  8. Now add tomato ketchup and fresh tomato puree Saute until cooked.
  9. Now add the mashed potatoes and mix everything properly, cook it for a minute and then add Frankie masala and coriander leaves mix and remove and keep aside for further use.
  10. For assembling- - Heat a flat pan on medium heat and add some butter and oil then place the half-cooked Roti on the side and on the opposite side keep some potato mixture and cook both of them from both sides properly.
  11. Now remove the Roti on a plate apply some frankie sauce and place the hot potato mixture on one side of the roti.
  12. Then add in the chopped onion, carrot, Capsicum, cabbage and coriander leaves Sprinkle some Frankie masala.
  13. Add some Chilli vinegar, cheese and Roll It tightly.
  14. Now your veg frankie is ready to serve. Decorate it with some chopped cabbage, carrot, capsicum and onion and serve hot.

So that is going to wrap this up for this exceptional food veg frankie recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!