Carrot Chapati
Carrot Chapati

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, carrot chapati. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Carrot Chapati is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Carrot Chapati is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have carrot chapati using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Carrot Chapati:
  1. Get all-purpose flour
  2. Make ready warm water
  3. Prepare sugar
  4. Take salt
  5. Prepare Oil
  6. Prepare carrots (grated)
Instructions to make Carrot Chapati:
  1. In a large bowl, mix carrot and flour.
  2. Mix water, salt, sugar and oil in jug.
  3. Gradually add the water mixture to the flour and knead til a soft dough is formed. Cover with cling film and let it sit for 20mins.
  4. Cut the soft dough in small balls.
  5. Using a rolling pin, roll out the balls and place on a heated pan one at a time and cook on both sides without oil on medium flame.
  6. Cook the chapatis applying oil to them on both sides. Continue til all of them are ready.
  7. Serve with a stew of choice.

So that’s going to wrap it up with this exceptional food carrot chapati recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!