Chicken Tortilla Wraps
Chicken Tortilla Wraps

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken tortilla wraps. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Tortilla Wraps is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Chicken Tortilla Wraps is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken tortilla wraps using 21 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Tortilla Wraps:
  1. Prepare Tortilla dough:
  2. Take 4 cups sifted plain flour
  3. Make ready 2 tsp baking powder
  4. Prepare 1 tsp salt
  5. Take 4 tsp oil
  6. Make ready 1 1/2 cups boiled hot water
  7. Get Chicken strips:
  8. Make ready 1 cup flour
  9. Get 4 tsp bbq spice
  10. Take 4 tsp chicken spice
  11. Get 5-6 chicken fillets cut into strips
  12. Take 1 tsp steers chips spice(optional)
  13. Take Oil for frying
  14. Make ready Making the wrap:
  15. Take Chopped lettuce
  16. Prepare Sliced gherkins
  17. Take slices Fried button mushroom
  18. Prepare Fried onion rings
  19. Prepare Perinaise(mix mayo and peri sauce)
  20. Take Fried chicken fillets
  21. Make ready Tortillas
Instructions to make Chicken Tortilla Wraps:
  1. Sift the dry ingredients for the tortillas,add oil and water. Make a soft dough, roll into balls and roll out on floured surface. Cook on a hot thawa with 1Tbs melted butter mixed with 2Tbs oil(spread little on both sides while cooking)Place on papertowel in airtight container.Makes 1 dozen tortillas
  2. Marinate the chicken strips with 1 tsp of the bbq spice and 1 tsp of the chicken spice. - In bowl add the flour and rest of the spices.Mix together, coat the strips in flour and fry on med heat for bout 10mins or till done. Place on papertowel to soak excess oil.
  3. Spread the perinaise on the tortilla, sprinkle some lettuce, add the gherkins, mushrooms, chicken strips,onion rings and top off with little more lettuce. Fold over and poke 2 toothpicks through the wrap to hold it closed.Enjoy with your favourite cold drink 🌯🥤

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