Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, egg rice omelette. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Egg Rice Omelette is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Egg Rice Omelette is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook egg rice omelette using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Egg Rice Omelette:
- Make ready 3 eggs well beaten
- Get 1/3 cup cooked rice
- Get 1/2 cup parsley chopped
- Prepare to taste salt
- Make ready pinch black pepper powder
- Make ready 2-3 tbsp oil
- Prepare 2-3 garlic cloves chopped
- Make ready 1 green chili chopped
- Take 1 onion chopped
- Prepare 2 chicken sausages chopped
- Get as needed chutney or tomato sauce to serve
Instructions to make Egg Rice Omelette:
- To the beaten egg, add cooked rice, chopped parsley, salt and pepper powder. Mix well and keep aside.
1. Heat oil in a pan and sauté the sausages lightly. Drain and keep aside. In the same oil stir fry garlic and green chilies. Then add the onion and stir fry till light brown.
1. Add the egg mix and top it up with the sausages. Cook on a low flame till it is set on one side. Gently flip it over and cook the other side till done. - Serve hot with tomato sauce or any homemade chutney. I served mine with homemade yoghurt garlic sauce.
So that is going to wrap it up for this exceptional food egg rice omelette recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
