Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mushroom omelet. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mushroom omelet is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Mushroom omelet is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have mushroom omelet using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom omelet:
- Get 100 gm mushroom,
- Prepare 1 big onions sliced,
- Get 2-3 green chilli chopped
- Take 1 tsp chilli flakes
- Make ready , 1/2 tsp oregano,
- Make ready 1tsp chopped ginger garlic
- Make ready 50 gm cabbage,
- Prepare 1 tsp Black pepper powder,
- Take 2tsp chopped coriander
- Make ready 1 tomato sliced,
- Prepare to taste, salt
- Prepare 2tsp butter,
- Prepare 2 egg,
- Take 1/2 cup milk
Instructions to make Mushroom omelet:
- Firstly Take 1 pan Heat it up then pour butter and finely chopped ginger garlic, green chillies fry than until garlic smell good. now put onions and mushroom slices on a medium high heat, saute until the mushrooms are roasted well and cooked
- Now break 2 agg to the bowl add 1/4tsp salt black pepper powder chilli flakes, and origaino.beat the agg until frothy add tomatoes if you like
- Mix our agg smoothly now poure agg better to the mushroom pan now sprinkle some coriander cover the pan with the leed cook medium heat on 5 minutes than open it our mushroom omelette is ready have this yummy omelet with tea, coffee, or juice
So that’s going to wrap it up with this exceptional food mushroom omelet recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!