Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, striped cheese omelette. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Striped cheese Omelette is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Striped cheese Omelette is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook striped cheese omelette using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Striped cheese Omelette:
- Take 3 Eggs
- Make ready 1 tsp chilli flakes
- Prepare 1 tsp mixed herbs
- Take 3 tbsp grated cheese
- Make ready 1/4 tsp oil
- Get to taste Salt
- Take 1 tsp black pepper powder
Instructions to make Striped cheese Omelette:
- Take two bowls, break the eggs and separated into white and yolks.
- In white add a little salt and whisk well with a fork, add a little salt and a spoonful water to the yolk and whisk well.
- Now heat a non- stick pan with a little bit of oil using a paper towel, pour the whisked yolk and spread into an evenly thin layer all over the pan. Cooking the yolks gently on lowest heat.
- When the egg yolks is set, then cut into strips, and take out the alternate strips.
- Now on high heat pour whisked egg white over the yolk strips and cover with a lid and cook on a smallest heat just until the egg is set.
- Now place the grated cheese, chili flakes, black pepper powder and mixed herbs on one end of the omelette, cover it with a lid till cheese are melted, turn off the flame and roll in carefully.
- Now ready stuffed striped cheese omelette serve hot with sauce.
So that is going to wrap this up with this special food striped cheese omelette recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!