Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, besan veggie chila (vegetarian omelette). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Besan Veggie Chila (Vegetarian Omelette) is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Besan Veggie Chila (Vegetarian Omelette) is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook besan veggie chila (vegetarian omelette) using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Besan Veggie Chila (Vegetarian Omelette):
- Make ready 1 cup Besan flour
- Take 1/4 tsp turmeric powder
- Prepare 1/4 tsp ajwain
- Take 3/4 cup water
- Get as per taste Salt
- Make ready 1/4 cup onion, finely chopped
- Get 1/4 cup tomato, finely chopped
- Get 1/4 cup capsicum, finely chopped
- Get 1 tsp green chilli, finely chopped
- Get as per requirement oil, for roasting
Steps to make Besan Veggie Chila (Vegetarian Omelette):
- Firstly, in a large mixing bowl take besan, turmeric, ajwain, and salt to taste. additionally, add Ā½ cup water or a little more. - mix with the help of a whisk to form a smooth batter. - now rest the batter for 30 minutes.
- Furthermore, add onion, tomato, capsicum & green chili. - mix well to get to a flowing consistency batter.
- Further, pour a ladleful of batter onto a hot nonstick tawa and spread gently. pour a tsp of oil over child, let it cook on medium flame. now flip the chilla and cook both sides. Ready to serve with ketchup or green chutney
So that is going to wrap it up with this special food besan veggie chila (vegetarian omelette) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!