Stewy meatballs
Stewy meatballs

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, stewy meatballs. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stewy meatballs is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Stewy meatballs is something that I’ve loved my whole life. They’re nice and they look fantastic.

Steamed meatball is a common Cantonese dim sum dish. The outsides should look nicely browned – like this. Test doneness on a sentinel meatball after ten minutes. Push to one side of the pan and add the onion and peppers.

To begin with this particular recipe, we have to first prepare a few components. You can cook stewy meatballs using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stewy meatballs:
  1. Prepare 500 g lean beef mince
  2. Take 3 garlic cloves
  3. Prepare 1 red pepper
  4. Prepare 2 table spoon mixed spices
  5. Take 1 spoon paprika
  6. Get 1 large egg
  7. Make ready 250 g breadcrumbs
  8. Get 1 \2 cup olive oil
  9. Make ready 1 \2 cup tomato sauce
  10. Take 1 spoon balsamic vinegar
  11. Get 200 g tin cooked pineapple
  12. Prepare 3 spoons honey
Steps to make Stewy meatballs:
  1. Finely chop garlic and red pepper, crack and serve with bit egg,mix mince with all the spices,bread crumbs and egg
  2. Form into round shapes,heal oil then cook meatballs till golden brown then add tomato sauce,balsamic vinegar and honey then add tin of cooked pineapple
  3. Serve with rice and enjoy

So that is going to wrap it up with this exceptional food stewy meatballs recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!