Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti bolognaise with a difference!. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Spaghetti Bolognaise with a difference! is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Spaghetti Bolognaise with a difference! is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook spaghetti bolognaise with a difference! using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Spaghetti Bolognaise with a difference!:
- Get 500g Beef Mince
- Get 1 Sliced onion
- Prepare Chopped spinach
- Prepare 2 tomatoes, chopped
- Make ready 4 teaspoons Knorr Rich Beef & Tomato Soup in cup of water
- Take to taste Tomato Sauce
- Get to taste Worcestershire Sauce
- Take 4 tablespoons oil
- Get 1 pack Spaghetti
- Get to taste Salt, black pepper, spices
Instructions to make Spaghetti Bolognaise with a difference!:
- Put oil in wok or pan.
- Boil water on stove for spaghetti
- Fry onions until tender.
- Fry beef mince until browned.
- Turn wok or stove down.
- Add spinach and tomatoes, or whatever you want to add
- Pour in sauce, tomato sauce, worcestershire sauce and cook for 10 minutes.
- In the meantime add the spaghetti to boiling water on stove and let boil for 10 minutes or until al dente.
- You can taste whether you need to add more salt, pepper, spices to the mince mixture.
- Enjoy!
So that is going to wrap this up with this exceptional food spaghetti bolognaise with a difference! recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!