Mac & cheese
Mac & cheese

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mac & cheese. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

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Mac & cheese is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Mac & cheese is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mac & cheese using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mac & cheese:
  1. Prepare 250 g macaroni
  2. Take 500 g beef mince
  3. Make ready 1/2 onion diced
  4. Get 1/2 green or red pepper diced
  5. Get 1 tsp fresh parsley chopped
  6. Prepare 2 Tbs Knorr rich beef and tomato soup
  7. Prepare 1 tsp Robersons steak & chops spice
  8. Make ready 300 g grated cheddar cheese about a handful for topping
  9. Take 3 Tbs butter
  10. Make ready 2 Tbs flour
  11. Make ready 1 ltr milk
  12. Get Handful breadcrumbs
  13. Get to taste salt & pepper

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Instructions to make Mac & cheese:
  1. Boil the macaroni in salty water and before its totally cooked run under cold water to stop cooking process.
  2. In a pan heat 2Tbs oil and add mince meat. Brown.
  3. Add the onions, peppers, parsley, spice and salt. Stir continuously to stop from sticking.
  4. Cook until tender and add the knorr rich beef and tomato soup. Add water and cook a few minutes.Set aside.
  5. In a small pot melt butter,add flour and stir. Cook until it forms a paste and start adding milk bit by bit vigorously stirring to avoid lumps.
  6. Stir in the grated cheese and set aside. Add the cooked macaroni and fold into the sauce.
  7. Preheat oven to 180degrees.Butter casserole dish and start layering starting with the mince next macaroni/mince /macaroni.
  8. On top layer of macaroni add some grated cheese and breadcrumbs. Bake for about 20mins or until top is nicely golden Enjoy

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