Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, kebabs chutney. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kebabs Chutney is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Kebabs Chutney is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook kebabs chutney using 19 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kebabs Chutney:
- Make ready 500 g mince (beef or Mutton)
- Make ready 1 finely chopped onion
- Prepare 1/2 chopped green pepper
- Prepare 1 tsp dhanya and jeera powder
- Get 1/2 tsp mixed dry herbs
- Prepare 2 tsp masala
- Get 2 tsp garlic and ginger
- Prepare 1/2 cup breadcrumbs
- Prepare Egg white of 1 egg
- Make ready 1/2 tsp salt
- Get Oil for frying and cooking
- Get Sauce:
- Make ready 1/2 chopped onion
- Take 1 Tbs masala
- Get 4 grated tomatoes
- Get 1 tsp tomato paste
- Prepare 2 sliced green chillies
- Get Salt
- Take Pinch sugar
Instructions to make Kebabs Chutney:
- In a bowl add the mince, onions,green pepper, herbs, masala, dhanya and jeera powder, garlic and ginger and breadcrumbs.Crack the egg and add the egg white to the ingredients.Add the salt and mix through. 1. Make small balls and keep aside.Add oil for shallow frying into a pan on med heat,when hot fry the meatballs on both sides for 15mins or till brown and take out of the pan.Keep aside.
- In the same pan used for frying,add the onions and fry till onions are soft. Add the masala and grated tomatoes,chillies, salt and sugar. Cook till tomatoes are done, add the tomato paste, stir and keep on low heat.Add the meatballs and simmer for 5 mins.Serve with roti, bread or rice.
So that’s going to wrap it up for this special food kebabs chutney recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!