Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, kota / sphahlo. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
We made a very delicious skhambane recipe in Portugal, using the ingredients that we could find in the supermarket, hope you enjoy the whole cooking process. Great recipe for Kota / Sphahlo. Wali Kota Tangerang, Arief R Wismansyah, mengungkapkan pihaknya akan menggelar tes GeNose di.
Kota / Sphahlo is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Kota / Sphahlo is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have kota / sphahlo using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kota / Sphahlo:
- Take Bread baked
- Get Cheese grated
- Prepare Polony grated
- Prepare Lettuce
- Prepare Potatoes Chips medium cut
- Take Chips spice or Aromat
- Get Complimentary Sauces
- Prepare Cooking Oil
- Make ready Atchaar, finely chopped
Instructions to make Kota / Sphahlo:
- Rinse starch off the potatoes chips and then dab a bit to dry the fry in hot oil for 12 - 15 minutes until crispy brown.
- Put lettuce then atchaar, lettuce holds the oils.
- Add the polony and cheese, add the chips accordingly. Ready to serve
So that is going to wrap it up for this exceptional food kota / sphahlo recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
