Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, savoury mince. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Savoury mince is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Savoury mince is something which I have loved my entire life.
Savoury mince recipes are quite easy and adaptable. It doesn't take a genius to come up with a savoury mince recipe since most can be made by simply tweaking the ingredients. Savoury Mince is an easy and healthy weeknight dinner that is versatile too. It's one of those dishes that can be.
To begin with this recipe, we must first prepare a few components. You can have savoury mince using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Savoury mince:
- Make ready 50 ml olive oil
- Prepare 2 onions, chopped
- Make ready 1 green bell pepper
- Get 1 can tomatoes, peeled and chopped ( 400 grams)
- Get 1 carrot, grated
- Take 5 spriggs of thyme, chopped
- Make ready 3 tsp ground black pepper
- Get 60 ml worcestershire sauce
- Get 5 ml garlic paste
- Prepare 500 grams beef mince
- Prepare 120 ml full cream milk
- Make ready 8 tsp spice for mince
- Get 1 salt to taste
I serve the mince with rice, pasta, nachos, lettuce, potato spuds, mashed potato, jaffles or wrapped in rice paper. A simple recipe for vegan savoury mince in a rich gravy cooked in a slow cooker. I use my slow cooker a lot more in the winter. Or Savoury, that's a linguistic debate for a different thyme!
Steps to make Savoury mince:
- In a large frying pan on high heat, fry onions in olive oil for about 5 minutes or until translucent
- Add the tomatoes, green pepper and carrot. Reduce the heat to a medium to high heat and simmer for 10 minutes covered (stirring every 2-3 minutes)
- Add the thyme, pepper, garlic and worcestershire sauce. Simmer for 10 minutes covered (stirring every 2-3 minutes)
- Add the beef mince and simmer for 5 minutes covered (stirring every 2-3 minutes)
- Add the milk and salt, simmer for 5 minutes covered (stirring every 2-3 minutes)
- Reduce the heat to medium to low. Add the spices for mince (I use robertsons spice for mince)
- Simmer uncovered for 10 minutes
I use my slow cooker a lot more in the winter. Or Savoury, that's a linguistic debate for a different thyme! Add to Savoury mince a few minutes before end of cooking. Layer Savoury mince and lasagne sheets in a baking dish. This savoury mince is so tasty and versatile.
So that’s going to wrap it up with this special food savoury mince recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
