Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mince meat & vegetables. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Many modern recipes contain beef suet, though vegetable shortening is sometimes used in its place. Minced meat may refer to: Ground meat, meat that has been minced or ground. Ground beef, a ground meat made of beef. Many variations are possible and. (This etymology is missing or incomplete.
Mince meat & Vegetables is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Mince meat & Vegetables is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook mince meat & vegetables using 1 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mince meat & Vegetables:
- Make ready 250 grams - Minced meat, 1 - Carrot, 1/4- Cabbage, 2-Potatoes, 1/2 - Onion, 1/2-Green Pepper, Olive oil, Beef stock cube
Packs of meat labeled "ground beef" looked the same but had some fine print listing ingredients.
Steps to make Mince meat & Vegetables:
- Pre-prepare all your vegetables by either chopping or dicing and parboil Carrot, Cabbage & Potatoes using cold water and season with salt/pepper: Sieve to reduce the water content
- Fry onion, add green pepper & minced meat & Stock cube; stir fry & add vegetables: Cook and season until your desired flavor is met.
- Serve as a bread filling & or Rice
So that is going to wrap it up for this exceptional food mince meat & vegetables recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
