Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, kota mince. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Kota Mince is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Kota Mince is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have kota mince using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Kota Mince:
- Get 2 leftover mashed potatoes
- Prepare 1 onion
- Take 1 tsp mild Rajah
- Take 1 tsp BBQ
- Take 1 tsp steak n chop spice
- Take 500 g mince meat
- Prepare 1 tsp ginger and garlic paste
- Take 1/2 beef stock
- Prepare 250 ml mixed vegetables in a tin
- Get to taste Atchaar
- Get To fry drizzle canola oil
- Prepare 1 loaf bread
Steps to make Kota Mince:
- Potato leftovers will be warmed later
- Fry your onion and ginger and garlic paste then pour your beef stock
- Stir until onion is cooked then pour your mince meat. Stir and also add your seasoning to taste
- Once it's cooked perfectly then open the tin of mixed vegetables but drain the water and pour it over
- Let it simmer and now cut your bread in half and open it. Then those warmed potatoes, start dishing them on the bread, the mince is ready and dish it on too and you can add Atchaar to taste if you like Atchaar like me.
- Kota is served
So that is going to wrap this up for this special food kota mince recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
