Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, macaroni and mince. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Macaroni and mince is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Macaroni and mince is something which I’ve loved my whole life. They are fine and they look wonderful.
Add the lamb mince and fry till no longer pink and water has dried up. Keep breaking the lumps to ensure the meat is lump free. Now add the Ginger-garlic paste ,chilli powder and salt and fry for. The addition of minced lamb makes it a deliciously filling one-pot meal.
To begin with this particular recipe, we must first prepare a few ingredients. You can have macaroni and mince using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Macaroni and mince:
- Make ready 500 g Beef minced meat
- Prepare 1/2 onion, chopped
- Take 1 tin baked beans
- Make ready 2 tomatoes, grated
- Take 1 packet brown onion powdered soup
- Prepare 1 tsp spice for mince
- Prepare 1 tsp bbq spice
- Make ready 1 packet spaghetti
- Take A bit of cooking oil
I am going to try this recipe again soon and add some.
Instructions to make Macaroni and mince:
- Heat the cooking oil and fry the chopped onion
- Once fried add the grated tomatoes into the fried onion
- Then add the mince and spices
- When the mince is cooked add the brown onion soup and about 5 mins later add the tin of baked beans and switch off the stove, but leaving the pot on the hot stove
- Boil the spaghetti with water, 2 tsp cooking oil and salt. when cooked then serve with the mince.
So that’s going to wrap this up for this special food macaroni and mince recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!