Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mince teriyaki. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mince Teriyaki is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Mince Teriyaki is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have mince teriyaki using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mince Teriyaki:
- Get 300 grams Beef Mince
- Make ready 1 Union, chopped
- Prepare 3 Garlic, chopped
- Get 1 Inch Ginger, sliced
- Get 1 Tbsp Sweet Soy Sauce
- Prepare 1 Tsp Shaoxing Wine / Chinese Cooking Wine
- Make ready as needed Spring onion
- Take Pinch salt
- Make ready Pinch pepper
- Prepare Pinch sugar
Instructions to make Mince Teriyaki:
- Brown the chopped union and ginger
1. One you smell the flavor aroma from the union and ginger, put the mince into the pan
1. When you see the mince getting brown, put the chopped garlic in and the rest of the ingredients - Taste it and add what’s needed (salt or sugar or pepper), the last put the spring onion over.
1. Dish up into hot steam white rice, I use sushi rice.
So that is going to wrap it up with this special food mince teriyaki recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
