Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken stew. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken stew is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken stew is something that I’ve loved my entire life. They are nice and they look wonderful.
Credit: Jennifer Causey; Styling: Missie Neville Crawford. It is a great combo with Appam and idiyappam. Recipe courtesy of Giada De Laurentiis. Serve the stew with couscous and steamed.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken stew using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken stew:
- Make ready 4 Chicken pieces
- Take 1 chicken stock cube
- Take 1 teaspoon masala
- Get 1 teaspoon barbecue spice
- Make ready 1 teaspoon paprika
- Take 1 teaspoon steak n chop spice
- Make ready 1 onion, chopped finely
- Make ready 2 tablespoons olive oil
- Take 1/2 pack seasonal vegetables
- Make ready 2 tablespoons minestrone powdered soup
Instructions to make Chicken stew:
- Rinse the chicken and dry it then pour your olive oil to the pot and start to fry the onion.
- As the onion is frying the pour your spices and chicken stock in.
- Let it again fry then follow it with the chicken.
- As it fries the chicken the cover it with your pot lid. It will steam cook and let the chicken be cooked perfectly then add those seasonal vegetables.
- They will cook and then pour your soup of minestrone on the chicken and add dash of water to make a gravy.
- My chicken stew is cooked.
So that’s going to wrap it up for this exceptional food chicken stew recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!