SA Chicken Stew
SA Chicken Stew

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sa chicken stew. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

SA Chicken Stew is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. SA Chicken Stew is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have sa chicken stew using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make SA Chicken Stew:
  1. Get 1 large baby marrow
  2. Take 1 carrot
  3. Take 1/2 onion
  4. Take 250 gr chicken breast
  5. Get Pepper TT
  6. Prepare Braai salt TT
  7. Make ready 4 button mushrooms
  8. Get Sprig rosemary
  9. Take 1 Cinnamon stick
  10. Take 6 ml olive oil
  11. Prepare Kashmiri chilli pepper powder, optional for heat
Instructions to make SA Chicken Stew:
  1. Heat pot, add SA Chicken Stew1. Chop all vegetables and add all spices to a light olive oil based sauce pan. And fry until transparent. SA Chicken Stew1. Add some water to create a broth and add sweetcorn off the cob. Add sliced and cubed chicken breast. Cover and simmer on low heat. SA Chicken Stew1. Season with Kashmiri chilli pepper spice or salt and pepper for a traditional non spicey meal.
  2. Enjoy with potbrooitjies.

So that is going to wrap this up for this special food sa chicken stew recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!