Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy coconut chicken livers. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Creamy coconut chicken livers is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Creamy coconut chicken livers is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have creamy coconut chicken livers using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Creamy coconut chicken livers:
- Get 250 g defrosted chicken livers
- Take 1 small onion
- Make ready 1 wedge of a green pepper
- Prepare 100 ml or so of coconut cream
- Make ready 1 tsp curry spice
- Make ready Half a tsp dried parsley
- Get 1 tsp garlic & herb spice blend
- Get 1 tablespoon tomato paste
- Take Salt
- Make ready Cooking oil
This is great for those that enjoy milder curries, as this is reminiscent of curry - but not quite a curry! Goes great with rice and vegetables. You pretty much just throw everything in a pot and heat it up. Liver doesn't get any tastier than this!
Instructions to make Creamy coconut chicken livers:
- Cut onion into rings and green pepper into medium strips. Prep the livers, fry them gently in an oiled pan (season with salt, just enough to get through to the livers) Follow through with onion rings and allow them to brown.
- Add in green peppers and allow to soften slightly. In goes tomato paste and spices.toss everything through for the spices to cook well.
- Lastly, reduce to medium heat and add in coconut cream. Close off and allow to simmer. Serve as desired. This is how I enjoyed them.
You pretty much just throw everything in a pot and heat it up. Liver doesn't get any tastier than this! The egg yolks are added to make the sauce creamier and rich. You could skip them if you want to simplify the recipe.
So that is going to wrap it up with this exceptional food creamy coconut chicken livers recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
