Indian curry Korma Chicken
Indian curry Korma Chicken

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, indian curry korma chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Indian curry Korma Chicken is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Indian curry Korma Chicken is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have indian curry korma chicken using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Indian curry Korma Chicken:
  1. Prepare 1 large onion
  2. Prepare 1 large green pepper
  3. Take Chicken thighs
  4. Make ready Rajah curry mild
  5. Take Liquid chicken stock
  6. Prepare Salt and pepper
  7. Get Korma Cook in sauce
  8. Make ready Portuguese spice
  9. Take Chicken spice
Instructions to make Indian curry Korma Chicken:
  1. In a Bowl mix the chicken with the Sauce and and spices to together leave for about 20 mins
  2. Heat pan to medium add onion and green pepper and Rajah spice let it fry for about 10 mins then add the marinade chicken and close the pan let it fry on low heat to absorb the spices
  3. Then and the chicken stock with boiling water cover until chicken is cooked then Add your korma cook in sauce for thickness then you done
  4. Serve with Pap, cream and mushroom spinach and Broccoli and butternut mixed with cream and cheese

So that’s going to wrap it up with this exceptional food indian curry korma chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!