Chicken Pie
Chicken Pie

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken pie. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Pie is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Chicken Pie is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook chicken pie using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Pie:
  1. Prepare 1 whole chicken grilled
  2. Get 1 tbsp olive oil
  3. Prepare 250 g streaky bacon, chopped
  4. Make ready 1 onion, chopped
  5. Prepare 2 leaks, sliced into rounds
  6. Take 1 cup frozen peas
  7. Get 1 tbsp english mustard
  8. Get 2 tbsp butter
  9. Take 2 tbsp plain flour
  10. Take 250 ml milk
  11. Get 250 ml chicken stock
  12. Prepare 1 egg, beaten, to glaze
  13. Make ready 2 roll puff pastry
Instructions to make Chicken Pie:
  1. Remove the chicken skin and de-bone the chicken. Cube the chicken.
  2. Preheat oven to 220°C
  3. In a large, non-stick frying pan, heat the oil, then fry the bacon. Once browned, reduce the heat, add the onion and leeks and cook until they have softened. Lower the heat.
  4. Add the butter and let it melt. Then add the flour, mix properly. Slowly add the milk, stirring constantly to ensure the mixture doesn’t get lumpy.
  5. Add the chicken stock and peas, cook for 2 mins, then add the mustard and chicken. Bring to the boil.
  6. Line a greased oven dish with puff pastry. Spoon your filling on top. Brush the edges of the pastry in the pie dish with water, then cover with pastry for the pie topping. Crimp and seal the edges and use any off-cuts for decoration. Brush with the beaten egg, then make an X-shaped cut in the middle for steam to escape.
  7. Bake for 45 mins until golden. Rest for 15 minutes before serving

So that’s going to wrap it up for this exceptional food chicken pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!