Nando's style Portuguese chicken
Nando's style Portuguese chicken

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, nando's style portuguese chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Nando's style Portuguese chicken is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Nando's style Portuguese chicken is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have nando's style portuguese chicken using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Nando's style Portuguese chicken:
  1. Make ready Chicken pieces with skin, I usually just use about 4 breasts and 2 drumsticks
  2. Prepare 1 tsp Salt (to taste)
  3. Take 1 tsp ginger and garlic paste
  4. Prepare Half bottle Minnie's Portuguese peri peri sauce
  5. Make ready 1 tsp chillie flakes
  6. Take 1 tsp coarse black pepper
  7. Prepare 500 ml fresh cream or less depending on chicken quantity
Steps to make Nando's style Portuguese chicken:
  1. Steam chicken pieces in half cup boiling water,steam with ginger and garlic paste and 1 teaspoon salt
  2. Once chicken is steamed,remove off the stove
  3. In a bowl mix in the fresh cream with Portuguese sauce,add in chillie flakes and black peper
  4. Coat chicken with half the sauce
  5. On a hot grill drizzle olive oil, place the chicken pieces, keep basting with sauce and turn over until well grilled.
  6. Remove chicken, for the remaining sauce place it on the grill and then poir it over the grilled chicken,this adds excellent flavour
  7. Serve with green salad, Portuguese rolls and chips
  8. NB: The chicken remains perfectly moist and will be saucy

So that’s going to wrap this up with this exceptional food nando's style portuguese chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!