Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried chicken strips, potato wedges and a light green salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried chicken strips, potato wedges and a light green salad is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Fried chicken strips, potato wedges and a light green salad is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook fried chicken strips, potato wedges and a light green salad using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried chicken strips, potato wedges and a light green salad:
- Get 12 Chicken Strips
- Get 3 Large potatoes (cut in wedges)
- Take 1/4 head Lettuce
- Take A few cocktail tomatoes
- Take 1 Feta Cheese
- Make ready 1/3 Sliced Cucumber
- Prepare Salt and pepper
Instructions to make Fried chicken strips, potato wedges and a light green salad:
- Fry the chicken strips in medium hot oil until golden and cooked. Then fry the potato wedges until soft and golden brown as well.
- For the salad, in a bowl, chop the Lettuce, feta cheese, cucumber and add cocktail tomatoes and add salt and pepper. You can add salad dressing as well if you prefer.
- Enjoy 🤗
So that’s going to wrap it up with this exceptional food fried chicken strips, potato wedges and a light green salad recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
