Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, vetkoek. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vetkoek is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Vetkoek is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook vetkoek using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vetkoek:
- Prepare 4 cups flour
- Prepare 1 tsp salt
- Take 2 tbsp sugar
- Get 10 g instant dry yeast
- Get 500 ml warm water
- Take As needed Oil for frying
Steps to make Vetkoek:
- Combine flour, salt and sugar in a bowl and add the yeast.
- Add the lukewarm water and mix into soft dough.
- Transfer to a floured surface and knead for 10-15 minutes. Place back into the bowl, cover with a cloth or clean cling wrap and leave in a warm place to rise until the dough has doubled in size.
- Heat the oil in a pot over a medium-high heat.
- Divide the dough into balls and fry until golden brown and cooked through.
So that is going to wrap it up for this special food vetkoek recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
