Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, ikhekhe elinamafutha - fatcake - vetkoek. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ikhekhe elinamafutha - Fatcake - Vetkoek is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Ikhekhe elinamafutha - Fatcake - Vetkoek is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have ikhekhe elinamafutha - fatcake - vetkoek using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ikhekhe elinamafutha - Fatcake - Vetkoek:
- Get 500 ml Self raising flour
- Make ready 300 ml Lukewarm milk
- Make ready 30 ml Sugar
- Make ready 5 ml Salt
Instructions to make Ikhekhe elinamafutha - Fatcake - Vetkoek:
- Mix all ingredients together. 1. Heat oil in a pan. Take table spoons of dough and let is rise. 1. Turn your Fatcake around so both sides will be brown. Once they are golden brown you can take them out and let the access oil run out on a paper towel. Enjoy them with mince or jam and cheers.
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