Baisan bread slice kite πŸ€—
Baisan bread slice kite πŸ€—

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baisan bread slice kite πŸ€—. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baisan bread slice kite πŸ€— is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Baisan bread slice kite πŸ€— is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook baisan bread slice kite πŸ€— using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baisan bread slice kite πŸ€—:
  1. Prepare 4 slice Bread
  2. Get 1 Cup Baisan
  3. Take 1 Egg
  4. Prepare 3 tbsp Cornflour
  5. Take 2 tbsp Soy Sauce
  6. Prepare 2 tbsp Chilli Sauce
  7. Make ready 1 tbsp Black pepper
  8. Prepare 1/2 tsp lehsan, adrak paste
  9. Take Salt to taste
Instructions to make Baisan bread slice kite πŸ€—:
  1. Bread slice ko jo b shape deni ho de lain ab aik bowl main main baisan lain is main egg dalain Baisan bread slice kite πŸ€—Baisan bread slice kite πŸ€—Baisan bread slice kite πŸ€—1. Cornflour, black pepper, adrak lehsan paste Baisan bread slice kite πŸ€—Baisan bread slice kite πŸ€—Baisan bread slice kite πŸ€—1. Soy sauce, Chilli sauce, salt to taste daal kar better tayar kar lain
  2. Ab pan main ghee daal kar bread ko light golden color main tayar kar lain tasty bread tayar hai πŸ˜‹ Baisan bread slice kite πŸ€—Baisan bread slice kite πŸ€—

So that is going to wrap it up with this special food baisan bread slice kite πŸ€— recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!