Bread Upma
Bread Upma

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bread upma. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bread Upma is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Bread Upma is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have bread upma using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Bread Upma:
  1. Prepare 4 Bread/Pav
  2. Get as required Cashew Nuts
  3. Prepare As needed Mustard and Urad dal
  4. Take 2 Chillies
  5. Prepare 6-7 Curry leaves
  6. Prepare as per taste Hing
  7. Make ready as required Ginger Garlic Paste
  8. Get 1+1 Onions and Tomatoes
  9. Prepare as taste Salt, Turmeric, chilli powder, Sugar
Instructions to make Bread Upma:
  1. Toast the bread till crisp and then cut to cubes.
  2. Heat oil in a pan and put cashews. Fry until golden then keep aside.
  3. Add mustard and urad dal. saute until the dal turns golden
  4. Add green chillies and curry leaves. Saute for some more time and then add hing.
  5. Add chopped onions and ginger garlic paste.
  6. After 6 minutes add tomatoes, salt and turmeric powder. Saute until the tomatoes turn mushy.
  7. Put chilli powder and some sugar and saute for two more minutes.
  8. Add 3 tablespoons of water then keep cooking until the masala turns thick.
  9. At the bread and cashews. Mix everything totally. Add coriander for garnishing.

So that’s going to wrap it up for this exceptional food bread upma recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!