Steak Balsamic with Grilled French Bread
Steak Balsamic with Grilled French Bread

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, steak balsamic with grilled french bread. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Steak Balsamic with Grilled French Bread is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Steak Balsamic with Grilled French Bread is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook steak balsamic with grilled french bread using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Steak Balsamic with Grilled French Bread:
  1. Take 2 fillet mignon steaks
  2. Get Seasoning of your choice for the steak. I like Weber Savory Herbs with Roasted Garlic
  3. Make ready 1 zucchini sliced
  4. Get 1 onion sliced
  5. Get 1 jalapeño seeded and sliced
  6. Prepare 1 bell pepper sliced. Use a red, orange or yellow one for color
  7. Get 4-6 mushrooms sliced
  8. Make ready 2 cloves garlic minced
  9. Take 12 cherry tomatoes whole
  10. Get 1/4 cup balsamic vinegar
  11. Get 1 Tbsp Italian seasoning
  12. Take 2 tsp cracked black pepper
  13. Take French bread sliced
Instructions to make Steak Balsamic with Grilled French Bread:
  1. Prior to cooking let steaks come to room temperature. Season both sides with a seasoning of your choice. Grill the steaks to get a good sear and cook to your preferred doneness. We like our steaks medium rare so we take them off the grill when they reach 100F.
  2. When steaks are done remove from grill and let rest. While the steaks are resting sauté vegetables (except tomatoes) in a pan with 1 Tbsp olive oil. Season with salt. Cover pan. When vegetables are just softened add the garlic and tomatoes and cook for 1-2 minutes. Turn off heat.
  3. Mix balsamic vinegar, cracked pepper and Italian seasoning in a bowl. Slice the steaks and add to the vegetables along with any meat juices. Add the balsamic dressing and mix well.
  4. Slice French bread and brush with oil. I prefer a seasoned olive oil like chili pepper or garlic. Place on grill (or use oven broiler) and slightly char. Remove and butter.
  5. Plate the steak, vegetables and bread. Serve and enjoy.

So that’s going to wrap this up for this exceptional food steak balsamic with grilled french bread recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!