Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, bread chilla. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bread chilla is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Bread chilla is something that I’ve loved my entire life.
Ideal for any time of the day. Salt according to taste. ¼ tbs of red chilly powder. Bread is a staple food prepared from a dough of flour and water, usually by baking. It is also a healthier sibling of bread pakoda as pakodas are deep fried but besan chilla is just toasted on a greased flat pan.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bread chilla using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Bread chilla:
- Prepare 5 slice brown bread (cut into small pieces and grind it)
- Make ready 1/2 cup semolina/sooji
- Prepare 1/2 cup masala oats
- Prepare 1/2 cup curd
- Prepare 1/2 cup chopped carrot
- Prepare 1/2 cup Chopped onion
- Prepare 1/2 cup Chopped Capsicum
- Make ready 1 no chopped tomato
- Take 1/4 cup coriander finely chopped
- Take 1 tablespoon chopped green chilli
- Prepare as per taste Salt
- Prepare 1/4 teaspoon black pepper powder
- Get as required Oil
Instructions to make Bread chilla:
- Cut the bread slices in small pieces and grind it using a mixer grinder.
1. Now take the semolina in a big bowl and add curd in it. Mix it well. And let it rest for 10 minutes.
1. Then add in all the chopped vegetables (carrot, onion, capsicum, tomato, coriander) and oats in it. - Then add in the crushed bread. Add water and Mix it well.
- Now on a tawa add some oil and spread it. Now make small chills using this batter. Add some oil on top. Slower the flame.
- Let it cook till it becomes light golden.
- Now after it is cooked on both the sides your bread oats chilla is ready to be served.
- Serve it with some shezwan chutney and aam panna.
So that is going to wrap it up for this exceptional food bread chilla recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
