Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bread mathai with dry fruits. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Bread mathai with dry fruits is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Bread mathai with dry fruits is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have bread mathai with dry fruits using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bread mathai with dry fruits:
- Get 4-5 Bread slices
- Get as required Mozzarella cheese
- Get 1 cup Powered sugar
- Prepare 2 tbsp Elaichi powder
- Prepare 1 cup Cashew, almonds and raisin
- Get 1 cup Refined flour
- Make ready as needed Water
Instructions to make Bread mathai with dry fruits:
- Take a bowl and put the refined flour and put the water gradually to make batter. The batter should be in proper form neither too thick nor too thin.
- Add powdered sugar and elachi powder in the batter. Now take bread slices and fry in on tawa on low flame. Spread one thin layer of desi ghee on bread.
- Now apply the batter on bread slices properly. Now spread the dry fruits on bread slices and grate the mozzarella cheese on bread slices.
- Bake the bread slices in oven for 10-15 mins. Cut them into triangle shape and serve it in plate.
So that’s going to wrap this up with this special food bread mathai with dry fruits recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
