Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, om ali/ umm ali/ egyptian bread pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Om Ali/ Umm Ali/ Egyptian Bread Pudding is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Om Ali/ Umm Ali/ Egyptian Bread Pudding is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook om ali/ umm ali/ egyptian bread pudding using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Om Ali/ Umm Ali/ Egyptian Bread Pudding:
- Prepare 450 grm palmiers (french hearts)
- Take 450 ml milk
- Get 1/2 can condensed milk (or as per taste)
- Prepare 1 cup mixed nuts (walnuts, almonds, cashew, pistachio, raisins)
- Make ready 1/2 cup desiccated coconut 🥥
- Get 200 ml olpers cream
Instructions to make Om Ali/ Umm Ali/ Egyptian Bread Pudding:
- In a big mixing bowl add milk and condensed milk and mix well.
1. Roughly chop the nuts of your choice.
1. In a heat proof serving dish, layer the palmiers, top with nuts and coconut, then pour the milk over it. Repeat the steps. I divided the dessert in 2 medium dishes.
1. Top with lots of cream. - Pre heat the oven and place the dish on medium rack for 10 mins with top flame only. (if you have a regular gas oven, give extra 5 mins on the top most rack, keep checking in between)
- Remove from oven and let it cool on room temperature, top with more nuts if you like.
- Serve as it is or chill for a while.
So that’s going to wrap it up for this exceptional food om ali/ umm ali/ egyptian bread pudding recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
