Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, onion vienna omelet. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Onion Vienna Omelet is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Onion Vienna Omelet is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook onion vienna omelet using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Onion Vienna Omelet:
- Take 3 large eggs
- Prepare Half an onion (grated)
- Make ready 2 washed Viennas (Diced or sliced as you like)
- Take Grated chadder cheese
- Make ready Salt and pepper
- Prepare Cooking oil
Instructions to make Onion Vienna Omelet:
- Beat the eggs into a bowl and add the grated onion along with a bit of salt and pepper
- Pour your egg mixture into a frying pan on low heat. Let it fill the pan.
- Once the bottom of the egg has cooked, put your sliced Viennas onto and pull the one half of the omelet to cover the other half
- Flip your omlete and sprinkle some grated cheese
- Enjoy for breakfast while it's still hot.☺💛
So that is going to wrap it up for this special food onion vienna omelet recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
