Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bread suji pokhla. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bread suji pokhla is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Bread suji pokhla is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have bread suji pokhla using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bread suji pokhla:
- Take 100 g Sooji
- Take 100 ml water
- Take 100 g Cornflour
- Take Salt
- Take Veggies if wish
- Take Oil to fry
Instructions to make Bread suji pokhla:
- Mix the corn flour and Suji with hundred ml of water
- Add salt in it according to the dates
- Take a pan and boils oil in it
- When oil will be at high temperature put the handmade Pakoda gravy in it
- After trying put it in a plate
So that is going to wrap this up for this exceptional food bread suji pokhla recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
