Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, basic dough for bread/rolls/pizza. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Basic dough for Bread/Rolls/Pizza is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Basic dough for Bread/Rolls/Pizza is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook basic dough for bread/rolls/pizza using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Basic dough for Bread/Rolls/Pizza:
- Get 4 cups flour
- Take 10g yeast
- Get 1 tspn Salt
- Take 5 tspn Sugar
- Make ready Cup warm water
- Get 2 tablespoons butter
Instructions to make Basic dough for Bread/Rolls/Pizza:
- Mix all dry ingredients - flour, yeast, salt, sugar Make a wheel and add warm water as you mix until it binds together and knead for 15-20 minutes (between your kneading add 2 tablespoons of butter and knead well).
1. Cover with a kitchen towel and leave on a warm area. After 30minutes check if it doubles in size and knead a little to take out the air and brush your pan with butter or spray and make your rolls or bread and leave it for 15minutes so that it can rise again and bake for 15-20 minutes on preheated oven 200°.
So that’s going to wrap it up with this special food basic dough for bread/rolls/pizza recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
