Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken livers with bread layered on avo mousse #offalcooking. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken Livers with Bread layered on Avo Mousse #OffalCooking is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chicken Livers with Bread layered on Avo Mousse #OffalCooking is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have chicken livers with bread layered on avo mousse #offalcooking using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Livers with Bread layered on Avo Mousse #OffalCooking:
- Prepare 250 g Cleaned and trimmed Chicken Livers
- Take 1 Onion Sliced
- Prepare 2 Green chillies chopped
- Take 15 ml garlic minced
- Make ready Smoked Paprika
- Prepare Origanum spice
- Make ready Chicken spice
- Make ready 15 ml olive oil
Instructions to make Chicken Livers with Bread layered on Avo Mousse #OffalCooking:
- On a medium heat your oil and add your onions till translucent and add garlic, Chicken Livers (don't Stirred to much) let it fry for a sec to brown..Add your spices and and Switch your heat off and Close your pot with a lid..add your Origanum spice at the end. Enjoy
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