Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, simple flat bread. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Simple Flat bread is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Simple Flat bread is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook simple flat bread using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Simple Flat bread:
- Prepare 2 cups / 300g plain flour (all-purpose flour)
- Get 1/4 cup extra for dusting & adjusting dough
- Make ready 1/2 tsp salt
- Make ready 3 1/2 tbsp / 50g butter
- Make ready 3/4 cup / 185 ml milk
- Take 1/2 tbsp oil (for cooking) or more when needed
Instructions to make Simple Flat bread:
- Combine 2 cups flour, salt, butter and milk. - Sprinkle work surface with flour then knead for a few minutes until it is smooth - it doesn't need much kneading. Add extra flour if the dough is too sticky.
- Wrap with cling wrap and rest at room temperature for 30 minutes or so.
- Dust bench top with flour, cut dough into 4 pieces, roll into balls, then roll out into about the size of your pan which you will be using to fry in.
- Heat 1/2 tbsp olive oil in a non-stick pan over medium heat - or lower if you have a heavy based skillet.
- Place one flatbread in the pan, cook for around 1- 1 1/2 minutes - it should bubble up - then flip and cook the other side, pressing down if it puffs up. There should be a smallish golden brown spots on both sides.
- Stack the cooked bread and keep wrapped with a tea towel - the moisture helps soften the surface, making them even more pliable.
- Continue to cook with remaining pieces. - Optional: Brush or spray bread with olive oil or melted butter, for a more luxurious finish. Or even with melted butter mixed with minced garlic for a garlic butter version!
- The filling I used was Bacon, Garlic, onion, mushrooms and pesto sauce… Fried bacon, garlic and onions first, added mushrooms and 5 mins later added the pesto sauce warmed it up and added onto the Flat bread.
So that’s going to wrap this up with this exceptional food simple flat bread recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
