Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, portuguese rolls. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Portuguese rolls is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Portuguese rolls is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have portuguese rolls using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Portuguese rolls:
- Get 4 cups sifted plain flour
- Take 2 tsp salt
- Get 4 tsp sugar
- Get 1 pkt dry yeast(10g)
- Get 3 Tbs olive or veg oil
- Make ready 2 cups lukewarm water
- Make ready Dusting
- Get Flour
Instructions to make Portuguese rolls:
- In a bowl, sift the dry ingredients. Make a well and add the oil then warm water. Mix with your hands to form a soft dough.If it's too sticky add little more flour.Knead the dough for 10mins.
1. Cover the bowl with plastic and leave it in a warm area to rise for 1hr.Knead for 3mins then divide the dough into 12/13 oval balls. Make a slit in the middle of each with a knife then dust the dough with flour. Cover for another 30/40mins till it proofs.
1. Preheat the oven at 200°c and bake the rolls for 15mins till golden brown. Let it cool then place in a plastic bag for later use or serve warm. MAKES 13 ROLLS
So that is going to wrap it up for this special food portuguese rolls recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
